Posted by: Deepak Venkatesan on: December 24, 2006
Mughals should have been Kitchen Kilaadis. The subtle and bewitchingly delicate taste of the Mughalai cuisine takes you on wings under the skies. And that too, when you are on the eleventh floor, looking down at the beautifully lit landscape of Chennai, basking in the aroma of the Mughalai biryani, anything terrestrial will have to [...]